Blend of two images: Background was taken in the French Pyrenees while the foreground, including the couple, was taken on the county road in front of my home in Lac Qui Parle County in Minnesota.
Foreground taken with Canon 5D Mark 2 with Canon 70-200 IS L lens. Background taken with a Panasonic Lumix camera. Click on the image for a larger viewing window.
Planning, details, organization… and the day just flies right by.
A wedding celebration is wonderful, but we also need to remember that every day is a gift from God. May their love grow deeper with each passing year.
I’m reminded of that as my husband and I approach our 27th wedding anniversary. Our days may not be glamorous but are filled with laughter, love and adventure. Yes, each day is a gift…
Paris, the city of love, will need to become creative again and find new ways to express affections due to the determination that the Love Locks phenomenon has caused a degradation of the heritage of Paris, the heavy weight upon the bridge is causing harmful damage and a safety hazard to tourists. The tradition of adding a padlock has been traced to an Italian teen novel titled I Want You published in 2006. ~USA Today
So, how do you correctly say “goodbye” when in France?
1. Say “au revoir” in any setting. This is the standard French translation of the English “goodbye” and it can be used in both casual and formal settings, with strangers and friends alike.
Pronounce au revere as oh duh-vwar. 2. Use “salut” informally. You can use salut as a way of saying “bye” when among friends or in other casual settings.
Pronounce salut as sah-loo.
3. While adieu is no longer as common as it once was, it can still be used in most contexts as a way of saying farewell.
A rough pronunciation of adieu would be and-joo.
This lonely accordion player will need to find a new location so he can continue to share his cheerful disposition.Bon voyage!
Wedding dance images are always a favorite since the day is coming to a close and the stress is now gone. Time to relax and enjoy the moment. Add a Canon 580 EX2 off camera flash plus another 580 EX2 on camera bounced off the ceiling synced with Cybersync radio triggers and let the emotions flow.
Image by Joyce MeyerImage by Joyce MeyerImage by Joyce MeyerImage by Joyce MeyerImage by Joyce Meyer
May you continue the pursuit of happiness and sometimes pause to just be happy.
Excitement punctuates the air this time of year as optimistic young adults go separate ways to pursue their ambitions in life. One thing this particular group will always have in common is the ability to reflect upon their past together as students and members of this small rural community in northeastern South Dakota. Each has experienced their own kind of history which will affect how they react to the world ahead of them. Good, bad or indifferent… to each their own. Always know that your time spent together has been time well spent.
Best wishes to the Grant-Deuel class of 2015 and may your lives be blessed.
Dandelions, like all things in nature are beautiful when you take the time to pay attention to them.
― June Stoyer
Image by Joyce Meyer
Dandelions… What? You call this beautiful aromatic flowering beauty a weed?
Children say it best as they run up to you with a fistful of freshly picked dandelions and say, “For you, Teacher!” Meanwhile the rest of the afternoon may be spent itching the eyes and wiping a runny nose, but how can you refuse a gift.
Image by Joyce Meyer
While many people think of the dandelion (Taraxacum officinale) as a pesky weed, it’s chock full of vitamins A, B, C, and D, as well as minerals such as iron, potassium, and zinc. Dandelion leaves are used to add flavor to salads, sandwiches, and teas. The roots are used in some coffee substitutes, and the flowers are used to make wines.
In the past, dandelion roots and leaves were used to treat liver problems. Native Americans also boiled dandelion in water and took it to treat kidney disease, swelling, skin problems, heartburn, and upset stomach. In traditional Chinese medicine, dandelion has been used to treat stomach problems, appendicitis, and breast problems, such as inflammation or lack of milk flow. In Europe, it was used in remedies for fever, boils, eye problems, diabetes, and diarrhea.
Dandelion wine, believed to be of Celtic origin, is regarded as one of the fine country wines of Europe. In the late 1800s and early 1900s, it was not proper for ladies to drink alcohol; however, dandelion flower wine was considered so therapeutic to the kidneys and digestive system that it was deemed medicinal even for the ladies. Source and wine recipe: Commonsensehome.com
Image by Joyce Meyer
Even the fluffy seed heads have a majestic, symmetrical pattern as they sway in the breeze, waiting to let loose the next generation. The result? A never ending supply of dandelion wine…